On October 11th, I invite you to a workshop on the theme of pumpkins.

With Halloween just a few days away, this cooking workshop comes at the perfect time. And to have beautiful pumpkins to cook with, we are relying on the Ferme du Suchel from Valsonne, a newly established farm.

Certified in Organic Farming, we will listen to the producer of this farm talk about her pumpkins and other fresh produce. As for me, I will offer you some fun little recipes with this vegetable that is loved by both adults and children.

When

Starting from 7:00 PM, October 11, 2024.

Where

24 Anna Bibert Street, Tarare, France

  • Duration

    2H00

  • Price

    18,00 € per person

  • Number of participants

    12

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If there are no available spots, the course date does not suit you, or you have additional questions, please contact us by filling out the form below and we will contact you.

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