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      • Cooking Workshop Sushi
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      • Cooking Workshop «Spices: They Change Everything»
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      • Cooking Workshop on the Theme of Vegetables, October 11th
      • Wine Discovery Evening, October 31st
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      • Wine Discovery Evening, November 29th
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      • Discovery Evening on the theme of foie gras, December 12, 13 and 20
      • Wine Discovery Evening, December 19th
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    • The Popote Easter Hunt has begin ! 🐰
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    • The Transformation of The Popote Restaurant: What’s Changing in 2025!
    • Our passion, your impact: together for a sustainable world
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The Popote

  • Catalog
    • Ideas for Сooking
      • Meat
      • Fish
      • Cheese
      • Dessert
      • Shellfish
      • Starter
      • Salad
    • Special
      • Powdered Drinks
      • Best-sellers
      • New Arrivals
    • Our Loose leaf Teas and Herbal teas
      • White tea
      • Green tea
      • Black tea
      • Herbal tea
    • Tea boxes and Tea bags
      • Tea boxes
      • Tea bags
    • Spices
      • Homemade spices
      • Сurry
    • Condiments
      • Artisanal Mustard
      • Culinary Oil
      • Culinary Vinegar
      • Culinary Vinaigrettes
    • All products
    • Accessories
  • Restaurant
  • Culinary Events
    • Our September Events
      • Cooking Workshop Sushi
      • Cooking Workshop Vegetarian Sushi
      • Wine Discovery Evening, September 26th
      • Cooking Workshop «Spices: They Change Everything»
    • Our October Events
      • Cooking Workshop on the Theme of Vegetables, October 11th
      • Wine Discovery Evening, October 31st
    • Our November Events
      • Wine Discovery Evening, November 29th
    • Our December Events
      • Discovery Evening on the theme of foie gras, December 12, 13 and 20
      • Wine Discovery Evening, December 19th
    • Private Cooking Workshop
  • New: Dinner Buffet, Appetizer Platter
  • The Gift Card
  • Gift sets
  • Recipes
  • News
    • Summer Brunch with Local Flavors during the Festival of Rosé in Beaujolais – July 20 and 30, August 6
    • July & August with The Popote — Flavors, Experiences & Summer Joy
    • May Agenda at The Popote: Sunshine, Flavors & Creativity!
    • The Popote Easter Hunt has begin ! 🐰
    • April Agenda at The Popote: Workshops and Tastings You Can’t Miss!
    • The Transformation of The Popote Restaurant: What’s Changing in 2025!
    • Our passion, your impact: together for a sustainable world
  • About us
    • About us
    • Contact
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Discover your favorites

  • «8 Curry Collection» Gift Set, discovery assortment

    «8 Curry Collection» Gift Set, discovery assortment

    «8 Curry Collection» Gift Set, discovery assortment

    Regular price €34,00 EUR
    Regular price Sale price €34,00 EUR
    Unit price /  per 
  • «Mustard Collection» Gift Set, discovery assortment

    «Mustard Collection» Gift Set, discovery assortment

    «Mustard Collection» Gift Set, discovery assortment

    Regular price €32,00 EUR
    Regular price Sale price €32,00 EUR
    Unit price /  per 
  • Artisanal and Exotic Mango Mustard, in jar

    Artisanal and Exotic Mango Mustard, in jar

    Artisanal and Exotic Mango Mustard, in jar

    Regular price From €4,00 EUR
    Regular price Sale price From €4,00 EUR
    Unit price /  per 
  • Organic Culinary Rice Vinegar Flavored with Yuzu and Flower Honey, bottled

    Organic Culinary Rice Vinegar Flavored with Yuzu and Flower Honey, bottled

    Organic Culinary Rice Vinegar Flavored with Yuzu and Flower Honey, bottled

    Regular price From €3,00 EUR
    Regular price €3,00 EUR Sale price From €3,00 EUR
    Unit price /  per 

Our vinaigrettes

  • Artisanal Light Vinaigrette Sauce with Tomato and Herbs, 25 cl bottle

    Artisanal Light Vinaigrette Sauce with Tomato and Herbs, 25 cl bottle

    Artisanal Light Vinaigrette Sauce with Tomato and Herbs, 25 cl bottle

    Regular price €10,20 EUR
    Regular price Sale price €10,20 EUR
    Unit price /  per 
  • Artisanal Light Vinaigrette Sauce with Sweet Curry, 25 cl bottled

    Artisanal Light Vinaigrette Sauce with Sweet Curry, 25 cl bottled

    Artisanal Light Vinaigrette Sauce with Sweet Curry, 25 cl bottled

    Regular price €10,00 EUR
    Regular price Sale price €10,00 EUR
    Unit price /  per 
  • Artisanal Light Mango Vinaigrette Sauce, in 25 cl bottle

    Artisanal Light Mango Vinaigrette Sauce, in 25 cl bottle

    Artisanal Light Mango Vinaigrette Sauce, in 25 cl bottle

    Regular price €10,10 EUR
    Regular price Sale price €10,10 EUR
    Unit price /  per 
  • Artisanal Light Yuzu Vinaigrette Sauce, 25 cl bottled

    Artisanal Light Yuzu Vinaigrette Sauce, 25 cl bottled

    Artisanal Light Yuzu Vinaigrette Sauce, 25 cl bottled

    Regular price €10,00 EUR
    Regular price Sale price €10,00 EUR
    Unit price /  per 
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Gifts Sets

  • Assortment of Condiments "The Popote" in a wooden box

    Assortment of Condiments "The Popote" in a wooden box

    Assortment of Condiments "The Popote" in a wooden box

    Regular price €32,00 EUR
    Regular price Sale price €32,00 EUR
    Unit price /  per 
  • Wooden Test-Tube Holder of The Popote "Curry" Spices

    Wooden Test-Tube Holder of The Popote "Curry" Spices

    Wooden Test-Tube Holder of The Popote "Curry" Spices

    Regular price €33,00 EUR
    Regular price Sale price €33,00 EUR
    Unit price /  per 
  • «6 Culinary and Perfumed Oils (Macerate)» Gift Set, Discovery Assortment

    «6 Culinary and Perfumed Oils (Macerate)» Gift Set, Discovery Assortment

    «6 Culinary and Perfumed Oils (Macerate)» Gift Set, Discovery Assortment

    Regular price €28,00 EUR
    Regular price Sale price €28,00 EUR
    Unit price /  per 
  • «6 Vinegar Collection» Gift Set, discovery assortment

    «6 Vinegar Collection» Gift Set, discovery assortment

    «6 Vinegar Collection» Gift Set, discovery assortment

    Regular price €26,00 EUR
    Regular price Sale price €26,00 EUR
    Unit price /  per 
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New Arrivals

  • The Gift Card

    The Gift Card

    The Gift Card

    Regular price From €20,00 EUR
    Regular price Sale price From €20,00 EUR
    Unit price /  per 
  • Wine Discovery Evening

    Wine Discovery Evening

    Wine Discovery Evening

    Regular price €30,00 EUR
    Regular price Sale price €30,00 EUR
    Unit price /  per 
  • Cooking Workshop: «Spices: They Change Everything» 26 September

    Cooking Workshop: «Spices: They Change Everything» 26 September

    Cooking Workshop: «Spices: They Change Everything» 26 September

    Regular price €24,00 EUR
    Regular price Sale price €24,00 EUR
    Unit price /  per 
  • The Gift Card

    The Gift Card

    The Gift Card

    Regular price From €20,00 EUR
    Regular price Sale price From €20,00 EUR
    Unit price /  per 
View all

Recipes

View all
  • Pita Bread with Garden Vegetables, Canne de la Baleine, and Gardener's Vinaigrette

    Pita Bread with Garden Vegetables, Canne de la ...

    July 11, 2025

    📍 Dough for 4 pita breads:• 15 g fresh yeast• 300 ml lukewarm water• 1 tbsp sugar• 60 g olive oil• 500 g flour• 2 tsp salt• 10 g caraway...

    Pita Bread with Garden Vegetables, Canne de la ...

    July 11, 2025

    📍 Dough for 4 pita breads:• 15 g fresh yeast• 300 ml lukewarm water• 1 tbsp sugar• 60 g olive oil• 500 g flour• 2 tsp salt• 10 g caraway...

  • Beaujolais-Style Stuffed Vine Leaves

    Beaujolais-Style Stuffed Vine Leaves

    July 9, 2025

    Recipe for 4 people Ingredients: • 48 fresh vine leaves • 2 Beaujolais-style andouillettes (180g each) • 80 g wholegrain mustard  • 1 shallot • 1 carrot • 1/2 bunch...

    Beaujolais-Style Stuffed Vine Leaves

    July 9, 2025

    Recipe for 4 people Ingredients: • 48 fresh vine leaves • 2 Beaujolais-style andouillettes (180g each) • 80 g wholegrain mustard  • 1 shallot • 1 carrot • 1/2 bunch...

  • Focaccia with Cherry Tomatoes and Buffalo Mozzarella

    Focaccia with Cherry Tomatoes and Buffalo Mozza...

    June 25, 2025

    (For 2 loaves) 15g fresh baker’s yeast 400ml warm water 1 pinch of sugar 800g T55 flour (or all-purpose flour) 16g salt 125ml Wild Garlic Oil or extra virgin olive...

    Focaccia with Cherry Tomatoes and Buffalo Mozza...

    June 25, 2025

    (For 2 loaves) 15g fresh baker’s yeast 400ml warm water 1 pinch of sugar 800g T55 flour (or all-purpose flour) 16g salt 125ml Wild Garlic Oil or extra virgin olive...

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French Restaurant and Grocery Store

French artisanal production of spices, teas, and condiments by Chef Philippe Bellan
24 & 25 Anna Bibert Street, Tarare, Rhône-Alpes, France 69170

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