The Popote is a small, artisanal, family-run business from France, established in 2012 by Philippe Bellan, a chef and the company's leader.

THE POPOTE, A HUMAN ADVENTURE

What a long way has come for this small company which opened the doors of its business in June 2015. A festive, five-yearly event in the town of Tarare is at the origin of an improbable commercial adventure. The premises, acquired and completely renovated, were intended to allow for cooking classes alongside a delicatessen. Faced with the influx of catering requests from thousands of visitors during the festive season, I responded to the demand, serving and catering these unexpected customers.🐣

To my surprise, local demand took over, and a restaurant was born.
From a local curiosity, The Popote quickly distinguished itself in the town's gastronomic scene. Its unique cuisine and quality dishes contributed to its reputation.

These opportunities allowed me to put to good use my extensive experience as a chef, which I began in 1975 in some of Lyon's finest establishments. Condiments, teas and herbal teas, and spice blends are blended on-site and fill the shelves, attracting a curious and discerning clientele.

By engaging them on our commitment to sustainability, we put into practice the values ​​I hold dear. Free container deposits, the gradual elimination of plastic packaging, recycling, and eco-labeling are all daily actions implemented since our opening.Two Commercial Awards and a Silver Medal for our "Curbatchi" beer have been rewards for our efforts.

To create quality products such as condiments, spices, flavored teas and herbal teas, cooking workshops, and so many others, you need good partners for raw materials. There are many of them at The Popote, and some are locals, artisans, or farmers committed to organic farming. We share common values: respect for the products sold to our customers.

A page has turned with the closure of the restaurant. The dining room now welcomes enthusiasts, gourmets, and novices who come to share cooking workshops, tasting evenings, and other events with me.
Sales to grocery professionals, both in France and abroad, represent a new opportunity. Mustards, spices, and other The Popote creations fill the shelves of stores sometimes far from our country.

Come meet us, browse our catalog.  Let's enter your culinary world and cook together!