If wine intrigues you, excites you, or is simply a companion to a good meal, I invite you to join us for a friendly, fun, and educational evening.

Under the guidance of Adrien Rabany, a passionate oenologist and a treasure hunter of fine wines, learn some key tips to better understand, distinguish, and savor wine.

In addition to his advice and expertise, I will prepare some treats paired with his wine selections.
A truly delightful evening awaits!

Philippe
Chef at The Popote

When

Starting from 7:15 PM, October 4, 2024.

Where

25 Anna Bibert Street, Tarare, France

  • Duration

    1H30

  • Price

    30,00 € per person

  • Number of participants

    14

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If there are no available spots, the course date does not suit you, or you have additional questions, please contact us by filling out the form below and we will contact you.

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