"Blackberry and Violet" Vinegar

✓ Fabriqué en France par le chef Philippe Bellan
✓ Fabriqué à partir d'ingrédients authentiques : sans conservateur
✓ Eco-responsable
✓ 100% artisanal

Ingredients: Organic rice vinegar (Made in France), flower honey (Local Beekeeping), natural violet flavor, organic locally grown blackberries (Rubus), salt.

My blackberry vinegar is a culinary preparation.
Blackberries are the sweetest of all red berries. 
It's long, gentle cooking in rice vinegar and honey produces a round, syrupy condiment.
The flavor and fragrance of violets add an original floral note.
This vinegar can be used in all kinds of recipes, sweet or savory.

Its dark color makes it suitable for roasted meat juices such as duck or beef breast.
Generously deglaze the sauté pan or roasting pan of your piece of meat with the vinegar to melt the juices.
This sweet and fragrant condiment can also flavor a syrup. Cook it for a few minutes in the sweet liquid.
Obtain a thick syrup to accompany red fruits, top your country cheese or a plain yogurt.
Complete your condiments with this preparation that is mine.
To test it, I suggest you order a sample in its small 4.4 cl glass bottle.
It's also a table gift for your guests who come to share your meal, and a little surprise gift for your friends and family.

There is no shortage of uses and you will find the one that suits you best and as soon as you want this fruity acidity of blackberry in one of your daily dishes.

Keep cool after opening and reseal after each use.

Packaging:
25 cl colored glass bottle with cork stopper and measuring spout.
4-part cardboard label tied with linen string.
Sample in 4,4 cl glass bottle with screw cap.