Soup Cooking Workshop
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Australia
AUD $
Austria
EUR €
Belgium
EUR €
Bulgaria
BGN лв.
Canada
CAD $
Croatia
EUR €
Cyprus
EUR €
Czechia
CZK Kč
Denmark
DKK kr.
Estonia
EUR €
Finland
EUR €
France
EUR €
Germany
EUR €
Greece
EUR €
Hong Kong SAR
HKD $
Hungary
HUF Ft
Ireland
EUR €
Israel
ILS ₪
Italy
EUR €
Japan
JPY ¥
Latvia
EUR €
Lithuania
EUR €
Luxembourg
EUR €
Malaysia
EUR €
Malta
EUR €
Netherlands
EUR €
New Zealand
NZD $
Norway
EUR €
Poland
PLN zł
Portugal
EUR €
Romania
RON Lei
Singapore
SGD $
Slovakia
EUR €
Slovenia
EUR €
South Korea
KRW ₩
Spain
EUR €
Sweden
SEK kr
Switzerland
CHF CHF
United Arab Emirates
AED د.إ
United Kingdom
GBP £
United States
USD $
Language
Français
English
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Language
English
Français
English
Catalog
Catalog
Ideas for Сooking
Ideas for Сooking
Meat
Fish
Cheese
Dessert
Shellfish
Starter
Salad
Special
Special
Powdered Drinks
Best-sellers
New Arrivals
Our Loose leaf Teas and Herbal teas
Our Loose leaf Teas and Herbal teas
White tea
Green tea
Black tea
Herbal tea
Tea boxes and Tea bags
Tea boxes and Tea bags
Tea boxes
Tea bags
Spices
Spices
Homemade spices
Сurry
Condiments
Condiments
Artisanal Mustard
Culinary Oil
Culinary Vinegar
Culinary Vinaigrettes
All products
Accessories
Restaurant
Culinary Events
Culinary Events
Our October Events
Our October Events
Cooking Workshop on the Theme of Vegetables, October 11th
Cooking Workshop Sushi
Soup Cooking Workshop, October 25th
Our November Events
Our November Events
Sushi Cooking Workshop, November 27th
Wine Discovery Evening, November 29th
Our December Events
Our December Events
Discovery Evening on the theme of foie gras, December 6, 13 and 20th
Wine Discovery Evening, December 19th
Private Cooking Workshop
New: Dinner Buffet, Appetizer Platter
The Gift Card
Gift sets
Recipes
News
News
New Gourmet Series – Cheese Recipes from Our Fromagerie by Chef Philippe
September & October with The Popote — Flavors, Experiences & Autumn Warmth
Summer Brunch with Local Flavors during the Festival of Rosé in Beaujolais – July 20 and 30, August 6
July & August with The Popote — Flavors, Experiences & Summer Joy
May Agenda at The Popote: Sunshine, Flavors & Creativity!
The Popote Easter Hunt has begin ! 🐰
April Agenda at The Popote: Workshops and Tastings You Can’t Miss!
The Transformation of The Popote Restaurant: What’s Changing in 2025!
Our passion, your impact: together for a sustainable world
About us
About us
About us
Contact
Log in
Country/region
Australia (AUD $)
Austria (EUR €)
Belgium (EUR €)
Bulgaria (BGN лв.)
Canada (CAD $)
Croatia (EUR €)
Cyprus (EUR €)
Czechia (CZK Kč)
Denmark (DKK kr.)
Estonia (EUR €)
Finland (EUR €)
France (EUR €)
Germany (EUR €)
Greece (EUR €)
Hong Kong SAR (HKD $)
Hungary (HUF Ft)
Ireland (EUR €)
Israel (ILS ₪)
Italy (EUR €)
Japan (JPY ¥)
Latvia (EUR €)
Lithuania (EUR €)
Luxembourg (EUR €)
Malaysia (EUR €)
Malta (EUR €)
Netherlands (EUR €)
New Zealand (NZD $)
Norway (EUR €)
Poland (PLN zł)
Portugal (EUR €)
Romania (RON Lei)
Singapore (SGD $)
Slovakia (EUR €)
Slovenia (EUR €)
South Korea (KRW ₩)
Spain (EUR €)
Sweden (SEK kr)
Switzerland (CHF CHF)
United Arab Emirates (AED د.إ)
United Kingdom (GBP £)
United States (USD $)
Update country/region
Country/region
France | EUR €
Search
Australia
AUD $
Austria
EUR €
Belgium
EUR €
Bulgaria
BGN лв.
Canada
CAD $
Croatia
EUR €
Cyprus
EUR €
Czechia
CZK Kč
Denmark
DKK kr.
Estonia
EUR €
Finland
EUR €
France
EUR €
Germany
EUR €
Greece
EUR €
Hong Kong SAR
HKD $
Hungary
HUF Ft
Ireland
EUR €
Israel
ILS ₪
Italy
EUR €
Japan
JPY ¥
Latvia
EUR €
Lithuania
EUR €
Luxembourg
EUR €
Malaysia
EUR €
Malta
EUR €
Netherlands
EUR €
New Zealand
NZD $
Norway
EUR €
Poland
PLN zł
Portugal
EUR €
Romania
RON Lei
Singapore
SGD $
Slovakia
EUR €
Slovenia
EUR €
South Korea
KRW ₩
Spain
EUR €
Sweden
SEK kr
Switzerland
CHF CHF
United Arab Emirates
AED د.إ
United Kingdom
GBP £
United States
USD $
Language
Français
English
Update language
Language
English
Français
English
Facebook
Instagram
YouTube
Catalog
Ideas for Сooking
Meat
Fish
Cheese
Dessert
Shellfish
Starter
Salad
Special
Powdered Drinks
Best-sellers
New Arrivals
Our Loose leaf Teas and Herbal teas
White tea
Green tea
Black tea
Herbal tea
Tea boxes and Tea bags
Tea boxes
Tea bags
Spices
Homemade spices
Сurry
Condiments
Artisanal Mustard
Culinary Oil
Culinary Vinegar
Culinary Vinaigrettes
All products
Accessories
Restaurant
Culinary Events
Our October Events
Cooking Workshop on the Theme of Vegetables, October 11th
Cooking Workshop Sushi
Soup Cooking Workshop, October 25th
Our November Events
Sushi Cooking Workshop, November 27th
Wine Discovery Evening, November 29th
Our December Events
Discovery Evening on the theme of foie gras, December 6, 13 and 20th
Wine Discovery Evening, December 19th
Private Cooking Workshop
New: Dinner Buffet, Appetizer Platter
The Gift Card
Gift sets
Recipes
News
New Gourmet Series – Cheese Recipes from Our Fromagerie by Chef Philippe
September & October with The Popote — Flavors, Experiences & Autumn Warmth
Summer Brunch with Local Flavors during the Festival of Rosé in Beaujolais – July 20 and 30, August 6
July & August with The Popote — Flavors, Experiences & Summer Joy
May Agenda at The Popote: Sunshine, Flavors & Creativity!
The Popote Easter Hunt has begin ! 🐰
April Agenda at The Popote: Workshops and Tastings You Can’t Miss!
The Transformation of The Popote Restaurant: What’s Changing in 2025!
Our passion, your impact: together for a sustainable world
About us
About us
Contact
Search
Log in
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Soup Cooking Workshop
Soup Cooking Workshop
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€30,00 EUR
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€30,00 EUR
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Date and time
October 25 starting at 3:30 PM
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October 25 starting at 3:30 PM - €30,00
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