Canadian Spice Blend

✓ Made in France by chef Philippe Bellan
✓ Made from authentic ingredients: preservative-free
✓ Eco-friendly
✓ 100% artisanal

Ingredients: Assortment of organic plants and spices (oregano, cumin, garlic, paprika, mustard seed, onion), Habanero pepper, savory, pink pepper from Madagascar (Schinus terebinthifolius). 

Canada, like its neighbor the United States, is fond of barbecue cooking.
Beautiful meats are seasoned with a good dose of spices seasoned with chili.
My Canadian Blend is ​​inspired by this gastronomic preference and offers you an assortment of plants and spices seasoned with both the formidable Habanero pepper, one of the 5 hottest peppers in the world and pink pepper from Madagascar wrongly considered a pepper.
Rich in organic paprika, a natural antibacterial, the mixture is a good ingredient for meat marinades of all kinds. The ancient savory known for its medicinal virtues, is the plant of grills. In Provence, it is called "donkey pepper" because it spices up food like a mild pepper.
My combination promises you a spicy blend that you will dose according to your temperament.
Simply use this spice by incorporating it into a meat juice to thicken it.
Make a marinade with my Ginger Vinegar, apple juice, a little Curry Oil and a good dose of Canadian Blend. Let poultry escalopes or pork chops soak for 48 hours. For a rib of beef, wait 36 ​​hours and cook in an oven at 200° outside the barbecue season.
Do you have an idea for using this spice that smells of overseas cuisine?
Acquire my 20 gram sample presented in its mini glass jar to test your cooking recipes.
It is also a table gift to introduce your find to your friends and family. If you are convinced, you have the choice of containers to fill your spice collection.

Packaging :
Glass jar with mechanical closure and 4-panel cardboard label attached with a linen string.
Kraft bag with zip closure with a QR Code "The Popote Shop".
Sample presented in glass jar with mechanical closure.